Food & Adventures

Monday, 27 February 2017

Monday Munchies: Eggs Rickelton

I may be wrong but I think I've invented a new breakfast. They say necessity is the mother of invention and that is how I came up with this. One of my favourite breakfasts is Eggs Benedict but I was missing a few key ingredients so had to make a few substitutions and I have christened this one Eggs Rickelton.

I didn't have any muffins so used a crumpet instead, I didn't have any ham so used black pudding in its place this is then topped with a poached egg and hollandaise sauce.

Well, that's all for now.




  1. I normally say Steve that looks lush to your foodie posts, but I can't think of anything worse than hollandaise sauce, egg and black pudding!! We all have different tastes though and I'm loving the grey plate!

    1. Ha ha. Well you're wrong it was lush.


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